2013 IS HERE!
And the Sauce Boss is still kickin hard.
Never thought I would get this far
I’ve been takin it on the arm
Got myself a cosmic credit card
Couple of times I almost bought the farm
From “Somewhere Down the Road”
That’s where I’m goin. Where the weather suits my clothes. Starting at Sundowners for the annual Key Largo Food and Wine Festival, then to Margaritaville in key west for a week of fun. Then way up north to Sarasota and Tampa for a couple of solo gigs. I will be singing in the shade of the coconut palms. Down by the sea.
My favorite recipe from 2012
Key Lime Banana Ice Cream
6 frozen bananas chopped
3 key limes
3 oz plain yogurt
¼ cup maple syrup
1 tsp vanilla
Juice the limes and dump all the ingredients into a food processor
Sauce Boss Opens for Willie Nelson 2010 at the Moon in Tallahassee
Sauce Boss Solo
Couple of years ago, an old friend needed a front act for a show in Tallahassee. There was not enough time to set up a whole band, so he wanted a solo performer. The headliner was Willie Nelson. Although I had not performed solo in more than a decade, I took the gig, and I had a great time. The response was mega, as the audience was well lubricated, and I was on top of my game. I blew the roof off the place. Willie’s sister was back stage asking, “Who is that guy?” The crowd was in my hipsack. I was feeling pretty sporty. So now I have booked a few solo dates to let me stretch out a little bit. The first solo date will be Jan. 25th at the Myakka River State Park near Sarasota for their Moon over Myakka music series. The next is The following evening at The Yard in Tampa, Florida. Both dates promise to be high energy Sauce Boss Gumbo Shows. I’m fixin to make some noise.
Munchies 4:20 Cafe
6639 Superior Ave. Gulf Gate Village, FL 941-929-9893 Munchies420cafe.com
“Once upon a time, there were two guys who came home from the bar; and yes…they wanted food. There was nothing to eat around the house, and no one delivered at such late hours. They went to bed hungry, and then…”
So began the saga of Munchies 4:20 Cafe. From the portions served in this place, I thought the cook musta been high on meatballs. Monster sandwiches, fat, fat, wraps, hellaciously hot wings, foot longs, super subs, gimongous breakfasts, and obscene burgers, make this restaurant perfect for those who have imbibed whatever. And their timing is perfect. They open at 4:20 pm and close at 4:20 am…
Hmmmmmm…
