Schedule
Tampa, Orlando, Leesburg, Orange Beach, Mobile,
Ashland, VA, D.C., and North Carolina.
Album release parties as we go. Please join us.

Aw right! Live is HERE! Get it NOW!

Today–April 24–is the official release date of  “Live at the Green Parrot”.  Now available for your listening pleasure, you can hear it and order it on CDBaby and I-Tunes. You can also buy it at the Sauce Boss Store.  The early buzz have been great, beyond all expectations. It already made #8 in the Roots Music Charts in Florida. This one is over the top, out the box, down the street, and completely gonzo. I hope y’all enjoy it. Here are a few reviews:

http://www.muzikreviews.com/reviews.php?ID=2115
http://midwestrecord.com/MWR461.html
http://www.newsreview.com/chico/live-at-the-green-parrot/content?oid=576156
 

And from the German magazine, Jazz Jazz:
“…` he plays somewhere between JB Hutto, ZZ Top and Led Zeppelin. In combination, this is completely nuts unique and wonderful. So far one of the most remarkable live albums of 2012” 

After a lifetime of music, travel, and food, over a million miles on the road, over 180,000 bowls of gumbo served for free, thousands of gigs, tons of hot sauce, over a hundred original songs on thirteen albums, scores of free concerts at homeless shelters and soup kitchens, after all this   . . . it’s time for a live album. Recorded in November 2011 in Key West, Florida, “Live at the Green Parrot” is definitive Sauce Boss. It’s edgy, slide guitar, rockin blues grooves, with a large serving of fun in the Sauce Boss tradition.  These songs come straight out of the life of a true character, adventurer, raconteur, and poet.  Come and get it.
Sauce Boss- Guitar & Vocals
John Hart – Guitar
Jassen Wilber – Bass
Justin Headley – Drums

PLEASE, PLEASE, PLEASE:  call your favorite Blues DJ and request a cut from “Live at the Green Parrot”.  Time’s a wasting’! Betcha ya they have a copy already.  We just sent out over 600 CDs to radio stations all over the US and in Europe and South America.

THE GOOG IS OUT TO GETCHA!!!!!!!!!!!!!!!!!!
That’s right, Brother. That’s right, Sister. Google knows what yer thinkin at this very moment. Just the fact that you’re reading this message could very well lead to a monstrous inconvenience. When the “powers that be”  find out that you ….well…I’m just sayin…just because I’m paranoid…What I mean is…When the Goog finds out what you are doing, yer liable to end up in hot water.
What are you doing, and why are you here?
What are you doing, and why are you here?
What are you doing, and why are you here?
What are you doing, and why are you here?

…

Free Download “The Goog” (Explicit)

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CAFÉ ACADIA 337-942-7645 732 SOUTH UNION, OPELOUSAS, LA

You ride three or four hundred miles on two wheels, ya get hongry for some real food that will hang with ya for a good long while. Lucky me, I just happened to be passin through Opelousas round about dinner time and so I stopped for fuel for me and machine. For the real deal Acadian cuisine, this is the place. I tried the Catfish Gerald – grilled catfish covered in etoufee. Lunch specials are from around six to nine dollars.  There’s plenty to choose from on the menu. Steak, all manner of seafood, po-boys, burgers, salads, and the typical Cajun Creole bill of fare.  Etoufee on top of a ribeye will keep you going all afternoon, and into the evening. Hey Laba’!